555 Tuna Spicy Paksiw

I like spicy foods, so when I saw these in the shelves, I just have to try it. I am so used with the spice level of Hot & Spicy variant and the Spicy Paksiw exceeded that threshold. It is amazingly spicy and tasty I want to have more rice. Beware for people with low spice tolerance ;)

Masarap na ulam at masarap na pulutan. :D Perfect gawin sisig. So yummy! Try it now!

Let me spill the beans (or should I say, tuna) on the 555 Tuna Spicy Paksiw – it's a game-changer! This dish is something else. It's like a flavor bomb exploded in your mouth – spicy, tangy, and just the right kick of heat. Tuna, vinegar, and chili? Yep, it's a match made in food heaven. The best part? It's a no-fuss meal. Just heat it up and serve it over rice, and you're good to go. No need to spend hours in the kitchen. It's instant satisfaction. But hey, you can get creative too. Use it in your own recipes or dishes, and watch how it takes things to the next level.

First time to try this variant flavor.of 555 tuna. I was amazed since this is the first time I encounter a flavor like this. I like the taste and make you want to have more rice because of its spicy flavor that add up in the tuna.

Totoo lang ang sasabihin ko dito, sa totoo lang di ko magutuhan yong lasa kasi may after taste , super anghang, sumobra yong asim na di mo maintindihan. Sana ma improve pa ang lasa kasi fave ko yong ibang flavor like caldereta, afritada at menudo and of course the tuna flakes oil. But the taste of paksiw I'm very disappointed