McCormick Mccormick Bay Leaves
- McCormick
- Condiments
- SGD 8.15
- 3g
McCormick hand-selects its bay leaves from Turkish-grown bay trees, a member of the laurel family. Indispensable to most cuisines, especially French, Mediterranean and Indian, they add robust flavor all kinds of meat and vegetable dishes, soups and sauces.
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4.6 Flavour
Member reviews | 8
Filter reviews
Good taste
6 months agoThis Mccormick Bay Leaves is a must for Indian cooking dishes. I like to add some to the cooking to enchance the flavour. Very good to keep stock of it.
Worth the price
1 year agogood for braising beef rendang and pork belly. Added to cinnamon and star anise, it adds the oomph to the dish. So sedap!
- Age : 56 years
- Dietary : Organic|Sugar Free|Low Carb|No special Diet|Vegan friendly|Vegetarian Friendly
McCormick Bay Leavw — Staple In My Kitchen
1 year ago
I have always used McCormick Bay Leaves in my cooking. It gives a good aroma and taste! Great ingredient for many many dishes, it is a staple in my kitchen!
Bay leave review
1 year agoThe bay leaf leaves a nice foody smell and the essence is rely good. I use for my biriyanis
Good for pasta
1 year agoJust use 1 to 2 leaves and it brings out the flavour in pasta. It is not cheap but conveniently available in supermarkets.
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